(2 Pieces)
4 Slices
4 Slices
All Burgers Are Served In A Seeded Bun, Dressed With Lettuce, Tomatoes, Cucumber, Onions & Tomato Sauce
All Kebabs Served In A Pitta Bread With Salad & Sauce. Kebabs May Be Served In Containers With Pitta Bread Separate 50p Extra
Chicken, Shish, Seekh & Donner
Served With Nan. Chicken, Shish, Seekh, Chicken Tikka & Donner
Wrapped In A Chapati With Salad & A Choice Of Spicy Hot Sauce, Mayo, Garlic Mayo, Bbq Sauce, Sweet Chilli Or Kebab Sauce
Donner, Chips & Cheese
Chicken Tikka, Chips & Cheese
Chicken Pakora, Chips & Cheese
Chicken Kebab, Chips & Cheese
Shish Kebab, Chips & Cheese
Donner, Chicken Tikka, Chips & Cheese
Chips & Cheese
Tomato, Onion, Pepper, Mushroom & Sweetcorn
Chicken, Ham, Pepperoni & Spiced Mince
Tomato, Onion, Peppers, Mushroom, Chicken, Pepperoni & Sweetcorn
For Extra Bite Ask For Green Chillies To Be Added (at No Extra Cost). Spicy Pizzas Available As Madras Or Vindaloo Strength For 60p Extra
Pepper, Mushroom, Onion & Sweetcorn
Chicken Tikka, Chicken, Mince & Pepperoni
Chicken Tikka, Onion, Pepper & Mushroom
For Extra Bite Ask For Green Chillies To Be Added (at No Extra Cost). Available Mild, Madras Or Vindaloo Strength For 60p Extra
Donner Meat, Mushrooms, Onion & Ham
Chicken Tikka, Mushroom, Onion & Peppers
Chicken Tikka, Chicken, Mince & Pepperoni
All These Dishes Are Served With Salad & Chips (no Salad With Nuggets & Sausage)
(8 Pieces)
(breast)
Chicken Tikka, Mushroom, Onion & Green Chillies
Chicken Tikka, Mushroom & Pepper
All Chicken Dishes Are Chopped Breast Of Chicken
Pineapples
Chicken, Lamb & Prawns
All Tandoori Dishes Are Marinated For At Least 24 Hours In A Mixture Of Yogurt & Special Spices Before Being Barbecued In A Clay Oven (tandoor). All These Dishes Are Served With Fried Rice, Curry Sauce & Salad
Chicken & Lamb
On The Bone
Tandoori Chicken, Chicken & Lamb Tikka, King Prawn Tikka, Seekh Kebab & Nan
All These Dishes Are Cooked With Saffron Fried Rice & Served With A Separate Container Of Curry Sauce
Chicken Tikka, Lamb & Prawn
These Dishes Are Prepared In A Cast Iron Karahi. A Rich Flavour Is Obtained By Using Fresh Ginger, Garlic, Onions & Tomatoes. Green Peppers Are Also Used, But Can Be Left Out If You Wish. For Extra Bite Ask For Green Chillies To Be Added (at No Extra Cost).